Culinary Program
Culinary Certification Program
- Instruction and practical experience in knife-skills, hot and cold food preparation, and food safety procedures
- Introduction to regional American and world cuisines
- Customer relations, communication skills, and basic food presentation
- Understanding recipes, measurements, and conversions
- Introduction to staff management
- Create and modify recipes
- Basic nutrition overview
- ServSafe Certification
Click here to register for our program now.
Milestones/Durham Tech GED Partnership
We are now recruiting students with a high school diploma or equivalent, and those who are willing to participate in a GED program.
Click here to register for our program now.
515 Dowd Street ● Durham, NC ● 27701
919.688.7700
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